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Before you jump to Beef Coconut Roast recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As Good quality As They are Made Out To Be?.
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We hope you got benefit from reading it, now lets go back to beef coconut roast recipe. To cook beef coconut roast you only need 21 ingredients and 8 steps. Here is how you do that.
The ingredients needed to prepare Beef Coconut Roast:
- Take 1.1/2 kg of Beef - ( cut into small pieces).
- You need 1 of Red chilli powder - tblspn.
- Get 1 of Coriander powder - tblpsn.
- You need 1/2 tspn of Turmeric powder -.
- Take 1 tspn of Ginger-garlic paste - each.
- Provide of Salt.
- Provide of To roast and grind.
- Provide 1/2 cup of coconut Grated -.
- Get 1/2 cup of onion Small - chopped.
- Take 1 small 2 , 5 , 1/4 tspns of masala cinnamon cardamom black pepper Whole - - stick , - cloves - whole -.
- Prepare 1 tspn of Red chilli powder -.
- Provide 1 tspn of Coriander powder -.
- Prepare 1/4 tspn of Turmeric powder -.
- Take 1/4 tspn-1/2 tspn of Pepper powder -.
- Prepare of Curry leaves.
- Get of Salt.
- Use of Oil.
- You need 2.2 of Onion big - chopped finely.
- Use 1/4 tspn of Garam masala powder -.
- Take of Salt.
- You need of Oil.
Steps to make Beef Coconut Roast:
- In a pressure cooker,add beef,ginger-garlic paste,red chilli powder,coriander powder and turmeric powder and salt.Mix everything well.
- .Add 3 to 4 cups of water,cover cook for about 6-8 whistles(cooking time and the amount of water added depends on the beef u use)..
- Open the cooker and see if the water has completely dries up and the beef is cooked well.If there is still gravy left in the cooker,cook till the gravy dries up..
- Now in a pan heat little oil and splutter whole masala listed under to roast and grind.Add chopped small onion and grated coconut.Saute till both becomes golden brown.Add red chiili powder.corinder powder,turmeric powder,.
- Pepper powder,curry leaves and salt.Saute till the masalas are also roasted well,(keep in low flame only).Remove from fire and let it cool down to room temp..
- Then grind it in a mixer or grinder to a coarse powder..
- Finally in the same pan heat 1 tspn more oil.Add chopped onion and saute till they become light brown.Add cooked beef and coarsely grinded coconut mixture.Mix everything well.Check salt and add if needed..
- Keep in low flame for 2-3 mints.Finally,add garama masala powder and give good mix.remove from fire and serve..
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