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Before you jump to Peppard fillet steak recipe, you may want to read this short interesting healthy tips about What Are The Positives Of Consuming Superfoods?.
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We hope you got insight from reading it, now lets go back to peppard fillet steak recipe. To make peppard fillet steak you need 3 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Peppard fillet steak:
- Get 2 kg of head of beef fillet steak.
- Get 500 ml of Braai basting (recipe attached).
- Use 50 grams of crushed black pepper.
Instructions to make Peppard fillet steak:
- Cut all the sinue of the fillet (you can ask your butcher to do this for you). Marinade fillet steak in Braai basting for at least 3 hours https://cookpad.com/us/recipes/362654-braai-bbq-bastingmarinade.
- Light your fire. You need medium to hot coals..
- When your coals are ready place the fillet on the braai..
- Baste the fillet with Braai basting and sprinkle some of the pepper on..
- Turn every 6-8 minutes depending on how hot your coals are. Repeat step 4 every time you turn the fillet.
- Braai the fillet for about 30 minutes, depends if you like your meat rare or medium rare..
- When you remove the fillet from the fire cover it with tinfoil and let it rest for 20 minutes..
- Slice the fillet and serve with any side dish. It's goes really well with potato bake. https://cookpad.com/us/recipes/359804-potato-bake-easiest-and-tastiest.
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