Simple Way to Prepare Award-winning Beef Stew (v2.0)

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Beef Stew (v2.0)

Before you jump to Beef Stew (v2.0) recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.

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We hope you got insight from reading it, now lets go back to beef stew (v2.0) recipe. To cook beef stew (v2.0) you need 13 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Beef Stew (v2.0):

  1. You need of (2.5) Lbs Top or Bottom Round Roast.
  2. You need of (10-15) Baby Potatoes.
  3. Get of (4) Carrots ( Skinned and cut into 2 1/2 inch pieces.
  4. Get Handful of Baby Onions.
  5. Take Handful of Cherry Tomatos.
  6. Use of Fresh Thyme.
  7. Use of Fresh Rosemary.
  8. Prepare Cloves of (4) Garlic.
  9. You need of (2) Ounces Dark Chocolate.
  10. You need of (4) Oz's Tomato Paste.
  11. Take of (2) Tbsp Flour.
  12. Use of Whole Bottle Red Wine.
  13. Prepare of Salt and Pepper.

Steps to make Beef Stew (v2.0):

  1. Cut Roast into Large 2 inch cubes. Add to large bowl..
  2. Salt and pepper to taste. Add thyme and Rosemary. Add potatoes, carrots, onions,Cherry tomatoes and garlic..
  3. Pour in whole bottle of red wine. Covered with plastic wrap, marinade in refrigerator overnight..
  4. Strain whine out into a large bowl and save..
  5. Place the roast and vegetable mixture into a large pot on medium high. Seer until brown..
  6. Re add the red wine. Bring to boil. Add the tomato paste, flour and Dark Chocolate. Stir, turn to low. Cover and let cook 6 hours..
  7. Keep an eye on liquid level. Usually plenty though..
  8. Enjoy!.

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