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Before you jump to Slow Cooker Beef Stew recipe, you may want to read this short interesting healthy tips about Are Superfoods Actually As Good quality As They are Made Out To Be?.
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Superfoods are certainly worth ingesting as they offer you lots of nutritional value and health boosting vitamins that you may otherwise not take in through your standard diet.
We hope you got insight from reading it, now lets go back to slow cooker beef stew recipe. To make slow cooker beef stew you only need 14 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Beef Stew:
- Prepare 2 1/2 lbs of cubed beef stew meat.
- Get of salt.
- Prepare of pepper.
- Get of Cajun seasoning.
- Provide 1/2 cup of flour I use Kentucky kernel seasoned flour.
- Prepare Bunch of quartered baby yukon gold potatoes.
- Get Bunch of baby carrots.
- Prepare Bunch of halved red radishes.
- Prepare 1 cup of diced white onion.
- Take 2 cloves of garlic minced.
- Prepare 1/2 cup of diced celery.
- Get 1 can of fire roasted diced tomatoes undrained with garlic.
- You need 1 Tablespoon of balsamic vinegar.
- You need 3 cups of low sodium beef stock.
Steps to make Slow Cooker Beef Stew:
- In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-).
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