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Before you jump to Nessa's Chicago Chili recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Eating Superfoods?.
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We hope you got benefit from reading it, now lets go back to nessa's chicago chili recipe. To make nessa's chicago chili you only need 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Nessa's Chicago Chili:
- Take of Vegetable oil.
- You need of Yellow Onion, chopped.
- Prepare of Salt.
- You need of Cayenne pepper.
- Prepare of Stew Meat or Beef Chuck, cut into 1/2 cubes.
- Provide of Ground, Beef Sirloin.
- Prepare of Chili powder.
- Use of Paprika.
- Prepare of Ground Cumin.
- Take of Crushed Red Pepper.
- Provide of Dried Thyme.
- Take of Dried Oregano.
- Get of Garlic, chopped.
- Prepare of (12oz.) Bottle Beer, dark.
- Use of 28 oz. Crushed Tomatoes, San Marzano.
- Provide of Tomato paste.
- Use of Beef stock.
- You need of Dark Red Kidney Beans, drained.
- You need of Masa harina corn flour.
- Provide of Water.
- Get of Garnish.
- Prepare of Yellow Onion, chopped.
- Get of Jalapenos, sliced.
- Use of Green onions, chopped.
- Provide of Sour Cream, dollop.
- Get of Cheddar cheese, shredded.
- You need of Tortilla chips, strips.
Instructions to make Nessa's Chicago Chili:
- In a large stock pot, heat vegetable oil. When the oil is hot, add the onions and saute for 3 - 5 minutes. Season with salt and cayenne..
- Stir in the stew meat, ground sirloin, chili powder, cumin, thyme, paprika, crushed red pepper, and oregano. Brown the meat for 5 - 6 minutes. Stir in the garlic, cook for 1 mins. Next, add beers and cook until foam subsides about 1 min. Then add canned tomatos, tomato paste, and beef stock..
- Bring the liquid up to a boil and reduce to a simmer. Simmer the liquid, uncovered for 1 hour and then covered for 1 hour, stirring occasionally, or until the beef is tender. Skim off the fat occasionally..
- Mix the Masa harina and water together. Slowly stir in the mix. Lastly, add kidney beans continue to cook for another 30 minutes. Reseason with salt and cayenne..
- Get your Chili bowl ready! - Place a handful of the chips in each bowl. Spoon the chili over the chips. Garnish with the grated cheddar cheese, onions, sour cream, green onions and jalapenos. Or however you like!.
- Bon Apptit :).
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