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Before you jump to Dee's Beef n Cheezey Empanadas recipe, you may want to read this short interesting healthy tips about What Are The Advantages Of Consuming Superfoods?.
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Superfoods are positively worth consuming as they provide you with plenty of vitamins and minerals and health boosting vitamins that you may otherwise not consume through your standard diet.
We hope you got insight from reading it, now lets go back to dee's beef n cheezey empanadas recipe. You can cook dee's beef n cheezey empanadas using 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Dee's Beef n Cheezey Empanadas:
- Provide of small diced sweet yellow onions.
- You need of ground beef.
- Take of favorite shredded cheese.
- Prepare of cubed idaho potato.
- Prepare of stuffed red pepper olives, sliced.
- Take of tiny cubed red pepper.
- Provide of minced garlic.
- Take of adobo, or your favorite seasoning.
- Use of Goya dough for turnover pastries.
Steps to make Dee's Beef n Cheezey Empanadas:
- on medium heat, add oil and saute onions, red peppers, garlic, and olives.
- season the beef with the adobo before you cook it, then add beef mixture onto sautaing veggies. cook it until browned.
- drain potatoes and add onto beef mixture...mix it together.
- mix cheese into mixture, add as much as you like. my moto is the more cheese the better.
- take turnover Patties, add one to two spoon of filling and seal sides with a fork.
- heat frying pan on med heat coating with oil.
- fry Patties on both sides, and drain on paper towels.
- let sit for 5 minutes, then enjoy.
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