Step-by-Step Guide to Make Award-winning Dinner For Bachelors/Bachelorettes: How to Cook a Steak

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Dinner For Bachelors/Bachelorettes: How to Cook a Steak

Before you jump to Dinner For Bachelors/Bachelorettes: How to Cook a Steak recipe, you may want to read this short interesting healthy tips about Keeping Track of What exactly You Take in: How to Do It Correctly.

When you begin your diet one of several things you will learn right away is that maintaining a food journal is very helpful. Keeping your meal log not only helps you see clearly what you are consuming, it helps you see what you are not eating. For example, after you keep a food record for a few days you could notice that even though you eat lots of fruit, you almost never eat any vegetables. Writing all of it down will allow you to see precisely which parts of your diet plan really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.

Be as specific as you can get whenever you write down the things you eat. You should do more than just write down "salad" into your food record. The right way to do it is usually to note down all of the ingredients in the salad as well as the kind of dressing that is used. You must also note down the amount of of the foods you are eating. "Cereal" just isnt good, although "one cup Shredded Wheat" can be. Remember the more you consume of something the more calories you take in so it is vital that you list quantities so that you know exactly how much of everything youre eating and how many calories you need to burn.

Write down how you feel while you eat. This helps to explain to you whether or not you decide on food as a reaction to emotional issues. It will also identify the meals you select when you are in certain moods. Lots of us will reach naturally for processed food when we feel upset or angry and we are more likely to select healthy options when we feel happy or content. Paying attention to what you reach for if you find yourself upset will help you stock similar but healthier items in your house for when you need a snackyou could also begin talking to someone to figure out why you cure moods with food (if that is something that you actually do).

We hope you got benefit from reading it, now lets go back to dinner for bachelors/bachelorettes: how to cook a steak recipe. You can have dinner for bachelors/bachelorettes: how to cook a steak using 3 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Dinner For Bachelors/Bachelorettes: How to Cook a Steak:

  1. Provide of steak Beef sirloin.
  2. Prepare of Salt and pepper.
  3. Provide of Cooking oil.

Steps to make Dinner For Bachelors/Bachelorettes: How to Cook a Steak:

  1. Don't let thin-cut steak warm to room temperature! Just before you cook it, season both sides of the steak evenly with salt and pepper..
  2. Add a generous amount of oil, enough to almost cover the steak, in a pan that's just big enough for the steak to fit in. Heat up pan over medium heat..
  3. When the oil is hot (just before it starts smoking), add the meat and shallow-fry the first side for 1 minute. Turn and fry the other side in the same way..
  4. Put a couple of vegetable scraps or crumbled pieces of foil in the pan and put the steak on top..
  5. If using vegetable scraps, it looks like this..
  6. Cover the steak with aluminium foil, turn the heat down to low and steam-cook for 5 minutes over low heat..
  7. After 5 minutes, wrap the meat in foil and take it out of the pan. Leave for another 5 minutes to rest and cook in residual heat..
  8. By doing this, the meat will cook through to the middle so that it's rare, but not raw..
  9. The thinly cut steak is done. It will be rare to medium rare, depending on how thick it is and how long you cooked it..
  10. If you cut through it, you'll see that the surface is cooked through, but the inside is medium rare. It's not raw, which is what this recipe achieves..
  11. The steak I used this time was about 1 cm thick. If your steak is thinner than that, reduce the steam-cooking time and let the meat rest and cook in residual heat..

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